“Fresh food, expertly prepared” (Midwest Living, Best of the Midwest). Family run restaurant offering American casual fare with an emphasis on local ingredients. Breakfast, lunch and dinner are served daily. Water view wine bar, featuring weekly lively music, and daily happy hour from 3 to 6 p.m. Vegetarian and gluten free selections available.
- Spring (April 27, 2018 – Memorial weekend): Daily 8am-8:30pm.
- Memorial Weekend thru October: Daily 8am-10pm. Serving breakfast, lunch, and dinner. Wine Bar opens at 3pm.
LIVE MUSIC in the Wine Bar multiple nights per week with Katie Dahl, the Peninsula Ukulele Club, and a variety of bands and musicians. View The Cookery on the Door County Events Calendar to see who is playing!
Online Menu: Due to use of seasonal and local ingredients, The Cookery’s menu changes frequently, please view the website’s online menu for the most up to date menus.