Dessert | Door County Chefs

Ask a Chef February 2014: Wine, Chocolate, & the Big Question

swcherry copyQuestion: How do you go about pairing Wine & Chocolate?

February’s Ask a Chef Question has been in the back of our minds for some time now as Valentine’s Day approaches, and Door County Chefs is thrilled to welcome Paul Santoriello, Winemaker and Production Director at Door Peninsula Winery, who will be contributing his vast knowledge of wine to help answer your questions for Door County Chefs’ Ask a Chef feature: (more…)

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